Freshly Prepared, Tasty Meals
At Kensington, we have an on-site kitchen and guarantee the highest preparation and meal quality standards. Kitchen staff provide a diverse range of options, and we offer a healthy and balanced diet by monitoring our students' nutritional needs and dietary requirements. We have menus specially designed for celiacs, vegetarians, diabetic learners and those with intolerances, ensuring children feel at home while dining.
Our menus are designed weekly by a specialised nutritionist to help our students have a balanced and healthy diet.